Double Chocolate Muffins

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Double Chocolate Muffins

I needed chocolate for breakfast. Yes, NEEDED.

And, petrified that I would soon run out of my chocolate breakfast stash, I cranked out a double-batch of these Double Chocolate Muffins. (Kindergarteners and husbands also seem to enjoy chocolate for breakfast – who knew?)

Yeah, so it’s basically chocolate cake for breakfast. It’s not packed with kale or wheat germ or any other healthy magic.

But it tastes good. And I’ve kinda figured out that’s why I eat. Because food just tastes SO DARN GOOD. (Aren’t you glad we need to eat to survive?)

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Caramel Glazed Pumpkin Muffins

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Sweet, savory, salty and sensational.

Sweet, savory, salty and sensational.Autumn: Colorful, flavorful, and pumpkin-ful. Mmmmm…

Autumn: SO beautiful. Yet SO BUSY!

Between sports, school activities and attempts to enjoy glorious fall weather, autumn flits away all too soon.

That’s why these muffins MUST MAKE THEIR WAY INTO YOUR LIFE. They are quick, easy, and full of fall festivity. I just made up a tongue twister. Cool.

My 5-year-old daughter LOVES these caramel glazed pumpkin muffins. Since her breakfast is typically eaten in her car seat on the way to school, I love that these muffins are tasty and relatively un-messy.

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